CATEGORIES OF CERTIFICATES AND HALAL OUTLETS

HALAL RESTAURANT / 清真餐廳

This Restaurant is fully HALAL and does not have any Non-Halal items in kitchen or serving area.

 這種餐廳完全符合清真，該廚房或備餐區均沒有非清真餐點

HALAL KITCHEN  / 清真廚房餐廳

The Kitchen / Preparation area has NO Non-Halal items but the serving area might have some Non-Halal items served e.g. Alcohol.

該廚房或備餐區均沒有非清真餐點，但用膳區可能提供非清真餐點如酒精。

HALAL FRIENDLY  / 清真友善餐廳

The “Halal Friendly “ certificate is designed to be more accessible. If the preparation area handles some Non-Halal items it should be without cross contamination. Restaurants can qualify as Halal Friendly by meeting practical guidelines. The certification process involves a review by halal experts to ensure proper protocols are in place, before the ”Halal-Friendly” status is awarded. Training of staff is stringent and full compliance of protocol  is required.

“清真友善餐廳”  認證的設計是為了讓更多企業更容易獲得清真認證的要求。如備餐區處理非清真物品，必需避免交叉污染。透過滿足以上指引，餐廳便可獲得清真友善餐廳的資格。認證過程中涉及清真專家的審查，以確保在頒授「清真友善餐廳」認證之前制定適當的協議。企業工作人員的訓練必須非常嚴格，並必須完全遵守協議。